Santas iguanas Menu (2025 Update)
Welcome to Santas Iguanas, a hidden gem nestled in stunning Sayulita, Mexico. This enchanting restaurant offers a diverse menu, passionately crafted to cater to all dietary preferences, including vegan and gluten-free options. A highlight is the Pasta Vegan Alcachofa, a sumptuous fettuccine infused with artichokes and a delightful homemade pesto, all for MX$210.00. Another standout is the chef’s specialty, the Ravioli Espinacas y queso ricota, served with a savory butter and sage sauce, sure to enthrall your palate.
Popular among returning customers, the friendly staff, including the notable Sara, enhances the dining experience while patrons savor fresh ingredients and carefully prepared dishes. From crispy falafel salads to the fish of the day wrapped in Mediterranean flavors, Santas Iguanas promises a relaxing atmosphere complemented by soft music and delightful cocktails. This is a place where food and warmth meet, making each visit memorable.
PASTAS
Pasta Pesto
Pesto italiano casero y pasta fresca con queso parmesano con pollo 50pesos o camaron 30pesos (*Opcion Vegana disponible*)
Pasta Carbonara
Clasica carbonara italiana con tocino, salsa base de nata, huevo y parmesano
Pasta Bolognese
Carne molida de primera calidad cocinada a fuego lento
Pasta Vegan
Alcachofa, champinones, pimiento, tomates secos, salsa de tomate, pesto de la casa (fettuccini de espinacas y betabel)
Pasta Atun
Bechamel, parmesano y filete de atun cortado en salsa mediterranea
Pasta Alfredo
Base de salsa de queso y crema (camaron o pollo adicional 30p)
Bolognese
Laminas de pasta, ragu salsa, zanahoria, apio, cebolla blanca, vino blanco y carne molida premium
Vegetarian
Alcachofa, champinones, pimiento, tomates secos y salsa de tomate
LASAGNA
ESPECIALIDAD - SPECIALITY
Gnocchi
tradicional huevo y patata con su eleccion de salsa para pasta (Opcion vegana disponible) Traditional egg & potato with your choice of pasta sauce (Vegan option avaible)
Ravioli
Espinacas y queso ricota, servido con mantequilla y salvia (Opcion vegana disponible) Ricotta & spinach with your choice of pasta sauce (Vegan option avaible)
FALAFEL
Ensalada, tres falafels, tomates en rodajas, pepino, pimiento verde, pasta de tomate aderazado con Tzatziki (Opcion vegana disponible). Three in-house made falafel on crisp lettuce, tomato round, cucumber & green pepper topped with Tzatziki (Vegan option avaible)
FISH OF THE DAY
Pescado empapelado cocinado con verduras al estilo mediterraneo. Wrapped fish cooked with vegetables Mediterranean style
TARTAR DE ATUN - TUNA TARTAR
Arroz blanco, tomate cherry, cebollas rojas, rucula, menta, aderazado con aderezo mediterraneo